Chapter Introduction – Science (Nutrition) research

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Hi
Please write the introduction section for my chapter. You must cover the following points:
1. The beneficial effect of dietary nitrate on blood pressure and endothelial function.
2. Importance role of oral bacteria in converting Nitrate (NO3) to Nitrite (NO2) then Nitric Oxide (NO).
3. Biological effect of (NO) on blood pressure.
4. Potential effect of (NO3) as a prebiotic treatment.

Please use attached papers (no. 1 & 2) only for writing the main points because they have all the information you need. However, I added 4 more references (no. 3 , 4 , 5 and 6) for more information and supporting ideas.

**Please write Doctoral Level and UK English language**

Thanks.

Using data analytics to improve customer service by a company

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Select an organization from the industry of your choice; discuss how it uses data analytics to improve customer service. Your selected organization can be a Business-to-Consumer (B2C) or Business-to-Business (B2B) type organization.

Please select an organization not already been chosen by another. The customer service type might vary depending on the industry.

Sample Solution

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probability assignment

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This assignment has questions related to conditional probability and information theory which is an engineering subject related to electronics and communications. question 1 part b,c , question 2 part d, question 3 part a,b and question 5 (whole) is related to basic probability, question 2 is related to theory of information theory subject (which is a general question) and question 4 is related to probability and information theory both.

Podcast reviw

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Please listen to the podcast below:

What Happens When Everyone Stays Home to Eat? from Freakonomics Radio on Apple Podcasts. https://podcasts.apple.com/us/podcast/freakonomics-radio/id354668519?i=1000470944107 (Links to an external site.)

Discuss the following questions with your peers:

How has the pandemic changed your consumption patterns?  How do you think the current market circumstance has REALLY impacted the consumer supply chains (not just food)? What is your projection if current restrictions continue? Do you agree with the projections of the podcast participants?