characteristic of the cell producing the ligand
characteristic of the cell producing the ligand


Question 26 2.2 p The phosphorylation of specific amino acids is a characteristic of the cell producing the ligand. e a class of GTP G-protein signal receptors. secondary messengers. receptor tyrosine kinases. transcription factors.
Signal transduction is initiated O when the chemical signal is released from the signaling cell. o when the signal molecule alters the receptor protein in some way. o after the target cell divides. after the ligand is degraded. o when the receptor protein is synthesized.
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