Defend your plan to differentiate yourself from the competition using the information detailed on the worksheet in the text (p. 131 | Market Share Distribution).

Assignment 2: Marketing Plan

This assignment consists of two sections: a marketing plan and sales strategy and a marketing budget. Note:You must submit both sections as separate files for the completion of this assignment.

For the first 6 months your company is in business—to give you time to perfect your product and to learn from actual customers—you will start marketing and selling in your own community, a radius of 25 miles from where you live.

For most non-alcoholic beverages, marketing (as opposed to the actual product itself) is key to success. Cola drinks, for example, are fairly undifferentiated, as are many energy drinks, juices, bottled water, and the like. Companies producing these types of beverages differentiate themselves and attract market share through marketing and brand awareness—both of which are critical to success.

Section 1: Marketing Plan andSales Strategy (MS Word or equivalent)

Write the3–5-page marketing plan and sales strategy section of your business plan, in which you do the following:

  1. Define your company’s target market.
    1. Analyze the types of consumers who will be drinking your beverage in demographic terms (i.e., age, education level, income, gender, ethnic group, etc.). Outline the demographic information for your company specified on the worksheet in the course text (p. 107 | Demographic Description).
    2. Support your analysis with actual data on the size of the demographic groups in your local community (nearby zipcodes).
      • Hints: At American FactFinder (http://factfinder.census.gov), you will find demographic information on potential consumers in your area. If you are selling through other businesses (such as grocery stores), indicate the number of those businesses in your local area. You will find information about such businesses in your local area at County Business Patterns (http://www.census.gov/econ/cbp/). Check Chapter 2 of Successful Business Plan for more research sources.
  2. Assess your company’s market competition.
    1. Use the factors listed in the course text graphic (p. 123 | Assess the Competition) to assess your company’s market competition.
    2. Defend your plan to differentiate yourself from the competition using the information detailed on the worksheet in the text (p. 131 | Market Share Distribution).
      • Hints: Every business faces competition, and the non-alcoholic beverage market is an especially crowded market.
      • Hints: For example, in the soft drink market, it is intimidating to try to compete against Coke and Pepsi. Newcomers in mature markets typically must pursue niche markets or even create new market categories, as Red Bull did with energy drinks.
  3. Clarify your company’s message using the information provided on the worksheet in the text (p. 160 | The Five F’s). Create a marketing slogan/tagline for your product.
    • Hints: Before you choose your marketing vehicles, you must determine the message you want to convey through those vehicles.
  4. Identify the marketing vehicles you plan to use to build your company’s brand. Justify the key reasons why they will be effective.
    • Hints: If you plan to use online marketing tactics, refer to the worksheet in the text (p.171 | Online Marketing Tactics) to aid your response. Remember that even if you’re selling through grocery stores, you need to build your brand and social media is a major part of that in regard to beverages.Some of the marketing tactics that beverage companies use include sampling in grocery stores, building a following on social media, sponsoring events, and exhibiting at trade shows attended by retailers. You will use a combination of these tactics. For example, if you decide to give out samples in grocery stores, promote your sampling on your social media networks and those of the grocery store.
    • Hints: If you are planning to distribute through resellers, describe how you plan to reach them, for example, through industry trade shows or by establishing your own sales force. For information on trade shows, visit the Trade Show News Network (http://www.tsnn.com).You can exhibit or network at these shows.

Format your assignment according to these formatting requirements:

  • Cite the resources you have used to complete the exercise. Note: There is no minimum requirement for the number of resources used in the exercise.
  • Be typed, double-spaced, using Times New Roman font (size 12), with 1-inch margins on all sides; references must follow APA format. Check with your professor for any additional instructions.
  • Include a cover page containing the title of the assignment, the student’s name, the professor’s name, the course title, and the date. The cover page and the reference page are not included in the required page length.

Section 2: Marketing Budget (MS Excel worksheets template)

Section 2 uses the “Business Plan Financials” MS Excel template (see: Required Course Files in Week 1). Use the Business Plan Financials Guide (see: Required Course Files in Week 1) to support your development of the marketing budget.

  1. Complete the “Marketing Budget” worksheet for your company.
  • Hints:The goal of the marketing budget is to help you determine how much it will cost you to reach your market and achieve your sales goals.
  • Hints: When filling out the “Marketing Budget” worksheet in the Excel spreadsheet, do the following:
    • Begin in the current year and complete a marketing budget for the first year of your business. The information you enter in the marketing budget spreadsheet will flow through to your “Income Statement” in the “Business Plan Financials.”
    • Leave the number at zero (0) for any marketing vehicles you do not intend to use.
    • Remember that all marketing activities involve costs. If social media represents a significant portion of your marketing, assume you will incur costs of advertising and these should be reflected on your budget. Even if a social media site charges nothing to use it, you will need to use company resources to manage the site, pay someone to execute your social media marketing campaigns, and most likely pay for ads on that site.
    • Do not leave the “Marketing Budget” blank assuming you will not have any marketing costs.

The specific course learning outcomes associated with this assignment are as follows:

  • Recommend effective business strategies based on an analysis of domestic and global operating environments, market dynamics, and internal capabilities.
  • Produce a comprehensive business plan.

Why Is It Best To Have Six Or Less Life-Cycle Phases In An EPM System?

Read the case study “Creating a methodology” and then answer on of the below questions.

Need it by 05/08/2019 04:00 PM EST 5 hours 30 mins from now.

Length is between 250-300 words, BEFORE the references.

Posts need to be APA formatted, which means you MUST INCLUDE in-text
citation to receive full credit. APA Format Resource:
http://owl.english.purdue.edu/owl/section/2/10

Need Plagiarism report

Attached is the case study and set of questions(need to answer only on

Strategy Selection, Implementation And Evaluation

Purpose:

This project is the third of three projects.  You will generate a pool of alternative strategies, evaluate these alternative strategies, and select the best strategy using the tools and concepts learned throughout the course.  You will develop implementation plans, evaluative plans to control the implementation process, and plan for post-evaluation measures. You will also draw from previous business courses to develop an understanding of how organizations develop and manage strategies to establish, safeguard and sustain its position in a competitive market.  

Skill Building:

In this project, you are building many different skills including research, critical thinking, writing and developing analytical skills related to various financial analysis tools and strategy tools used in business.   You will select optimal strategies, design how to implement and evaluate the implementation process of the optimal strategies.

Outcomes Met With This Project:

· Examine the impact of ethical decision making, social responsibility, stakeholder analysis, and corporate governance on organizations and society

· Utilize a set of useful analytical skills, tools, and techniques for analyzing a company strategically;

· Integrate ideas, concepts, and theories from previously taken functional courses including, accounting, finance, market, business and human resource management;

· Analyze and synthesize strengths, weaknesses, opportunities, and threats (SWOT) to generate, prioritize, and implement alternative strategies in order to revise a current plan or write a new plan and present a strategic plan;

· Evaluate the outcomes of identified strategies to determine their success and impact on short-term and long-term objectives. 

Instructions: 

Step 1:  Research

In completing the report, you will use the chapters in the eBook as a guide and perform research on the same company as in Projects 1 and 2, answer the required elements below in narrative form following the steps. 

Note:  Your report is based on the results of the research performed and not on any prepared documentation.  What this means is that you will research and draw your own conclusions that are supported by the research and the course material rather than the use any source material that puts together any of the tools or techniques whether from the Internet, for-pay websites or any document, video or source material.  A zero will be earned for not doing your own analysis.

Library Resources

You will be using scholarly material and Mergent Online to research privately held and private companies.  On the main navigation bar in the classroom select, Resources and then select Library.  Select Databases by Title (A – Z).  Select M from the alphabet list, and then select Mergent Online.

UMUC library is available for providing resources and services. Seek library support for excellence in your academic pursuit.   

Library Support

Extensive library resources and services are available online, 24 hours a day, seven days a week at https://www.umuc.edu/library/index.cfm to support you in your studies.  The UMUC Library provides research assistance in creating search strategies, selecting relevant databases, and evaluating and citing resources in a variety of formats via its Ask a Librarian service at https://www.umuc.edu/library/libask/index.cfm.

Scholarly Research in OneSearch

To search for only scholarly resources, you are expected to place a check mark in the space for “Scholarly journals only” before clicking search.  

Step 2:  Specific Company for All Three Projects

For this project, each student in this course has been specifically assigned by your instructor to write an independent report on one focal company.  The assigned company must be used for all three projects in this course.  You are not allowed to write the reports on any other company different from the company specifically assigned by your instructor.  Students who fail to use the specifically assigned companies from the list or use an unapproved company will receive a zero for the project.

The companies that your instructor has assigned to each of you will be used throughout the three projects.

Step 3Preparation for the Project

Before you begin writing the report, you will read the following requirements that will help you meet the writing and APA requirements.

· You will be doing an analysis on the selected company.  When doing an analysis you are not merely making statements that may be cited.  Instead, you will be supporting the statements made.  “Support” is the process of explaining, discussing and analyzing “why” and “how,” which is a higher level critical analytical skill that is required for this class.  Support is needed to do well on this project.

·  Read the grading rubric for the project.  Use the grading rubric while writing the report to ensure all requirements are met that will lead to the highest possible grade.

Step 4:  How to Set Up the Project

Create a double-spaced, 12 point font Word or Rich Text Format (RTF) document.  The final product cannot be longer than 16 pages in length, excluding the title page and reference page.  Those items identified in the implementation and action plans should appear under the appropriate heading in the paper.  Do no use an Appendix.

Follow the following format using these topics as headings:

· Title page with title, your name, the course, the instructor’s name;

· Introduction

· Alternative Strategy Generation

· Strategy Prioritization

· Strategy Selection

· Strategy Implementation

· Strategy Evaluation

· Conclusion

· References

Step 5:  Introduction

Create an introductory paragraph.  The Introduction should clearly and concisely convey the main points of the project’s requirements. Review the following website to learn how to write an introductory paragraph: http://www.writing.ucsb.edu/faculty/donelan/intro.html.  

Step 6:  Alternative Strategy Generation

· To generate a pool of strategies, you will look at the organization’s business level strategy, corporate level strategy and global strategy.   Using the information and data collected from your research, and the analytical outcomes from (a) external factor analysis in your Project 1 and (b) internal factor analysis in Project 2, you will generate a pool of strategies.

· Generate a minimum of three possible alternative strategies for the company;

· Identify and discuss cultural and organizational factors that should be considered in analyzing and choosing among the alternative strategies.

Step 7:  Strategy Prioritization

· Prioritize strategies and explain using the course material to support the reasoning.

Step 8:  Strategy Selection

· Explain how to select the best strategy (or strategies);

· Recommend the best one or two strategies and long-term objectives among the alternative strategies and explain why these strategies and objectives are best;

· Identify strategy recommendations using the following format for the formulation of strategies.   Make sure you are thorough in your presentation.

· View Strategy Content Guidelines.

· Goal (The desired outcomes to be achieved)

· Objective (Measurable milestone toward accomplishing the Goal)

· Strategy (The approach used to achieve the Goal)

· Tactic (A specific activity undertaken to implement the Strategy)

· Review this resource to differentiate between Strategy Versus Operations and Strategy Versus Tactics

Step 9:  Strategy Implementation

· Recommend procedures for strategy implementation;

· Discuss who, what and how to implement the selected strategy (or strategies) at the corporate level, business-unit level, and functional level.

Step 10:  Strategy Evaluation

· Discuss procedures for strategy review and evaluation;

· Discuss the appropriate evaluative measures (including who, what, when and how)  at the corporate level, business-unit level, and functional level.

· Discuss a corrective action plan (including who, what, when and how) at the corporate level, business-unit level, and functional level.

· Use frameworks and tools discussed throughout the course;

· Support the reasoning and conclusions made.

Step 11: Conclusion

Create a concluding paragraph.  The Conclusion is intended to emphasize the purpose/significance of the analysis, emphasize the significance/consequence of findings, and indicate the wider applications that are derived from the main points of the project’s requirements. Review the following website to learn how to write a concluding paragraph: http://www.writing.ucsb.edu/faculty/donelan/concl.html.

Step 10:  Submit the Report in the Assignment Folder

Submitting the project to the Assignment Folder is considered the student’s final product and therefore ready for grading by the instructor.  It is incumbent upon the student to verify the project is the correct submission.  No exceptions will be considered by the instructor.

Report Requirements to Follow

In writing the report:

· Use the grading rubric while completing the project to ensure all requirements are met that will lead to the highest possible grade.

· Third person writing is required.  Third person means that there are no words such as “I, me, my, we, or us” (first person writing), nor is there use of “you or your” (second person writing).

· Contractions are not used in business writing, so do not use them.

· No direct quotes except for mission statement and vision statement.  For all other source material used in the analysis, you will not use direct quotation marks but will instead paraphrase.  What this means is that you will put the ideas of an author or article into your own words rather than lifting directly from a source document.  You may not use more than four consecutive words from a source document, as doing so would require direct quotation marks.  Changing words from a passage does not exclude the passage from having quotation marks.  If more than four consecutive words are used from source documents, this material will not be included in the grade and could lead to allegations of academic dishonesty.

· Use in-text citations and provide a reference list that contains the reference associated with each in-text citation.

· You may not use books in completing this project.

· Provide the page or paragraph number in every in-text citation presented.

· You may not use Fort Fern University, Ibis World or any other for-fee website. 

Self-Plagiarism: Self-plagiarism is the act of reusing significant, identical or nearly identical portions of one’s own work.  You cannot re-use any portion of a paper or other graded work that was submitted to another class even if you are retaking this course.   You also will not reuse any portion of previously submitted work in this class.  A zero will be assigned to the assignment if self-plagiarized.  Faculty do not have the discretion to accept self-plagiarized work.

Explain the difference between an ‘I consult’ approach and an ‘I share’ approach to leadership.

Read a case study “Leadership Styles at Tesco”

  Actions    and answer shortly to three questions:

  • Explain the difference between an ‘I consult’ approach and an ‘I share’ approach to leadership.
  • Is a laissez-faire style good for American companies?
  • Analyse why some managers may be happy to adopt a laissez-faire style of management.

Please, be concise!

You can pretend that you, as a business consultant, is writing these papers for your curious client.

Please, do not forget to make references to your sources using APA format for references (only for references).  Around 2 pages

Introduction

Tesco is a customer-orientated business. It aims to offer products

that provide value for money for its customers and to deliver high-

quality service. Tesco wants to attract new customers, but it also

wants to keep its existing customers happy. Building customer

loyalty is a cost-effective strategy to grow the business. This is

because satisfied customers are a good advert for the business.

Tesco has more than a 30% market share of the UK grocery

market, nearly double that of its nearest rival. In its 2009/2010

financial year, Tesco earned revenues of £38.6 billion in the UK

and employed more than 280,000 people. To keep at the top of

its game and to maintain its number one spot in the market, the

company needs skilled staff at all levels and in all roles.

Roles in Tesco range from business development, supply chain

management and marketing to finance, store operations and

personnel management. Each area of expertise requires leadership

and management skills. Tesco aims to develop the leadership

qualities of its people throughout the organisation, from

administrators and customer assistants to the board of directors. It

adopts a similar approach to leadership development for staff at all

levels. This is in line with Tesco’s employment philosophy: ‘We

believe in treating each other with respect, with everyone having an

equal opportunity to get on, ensuring Tesco is a great place to work.’

This case study will show how Tesco’s leadership framework is

fundamental to developing the qualities of leadership needed at

every level in the business.

Management and leadership

There is a difference between management and leadership.

Management is about getting things done. Managers organise

human and physical resources to achieve business aims and

objectives. Leadership is about influencing, motivating and

inspiring people. It is about coaching and developing people,

treating them with respect but challenging them. Leaders seek to

create strong teams, with people committed to the organisation’s

overall goals.

Curriculum Topics

• Management and

leadership

• Leadership styles

• Leadership styles in action

• Factors influencing

leadership style

G L

O S

S A

R Ycustomer-orientated: An approach

that starts with customers’ needs and wants and which then drives every business process.

Market share: The percentage of sales within a market that is held by one brand or company.

Tesco | Developing appropriate leadership styles

Developing appropriate leadership styles

The function of management (Henri Fayol)

Plan

Command

Control

Co-ordinate

Organise

Delegate

39639_TESCO 2/9/11 10:49 Page 1

 

 

The process of managing starts with the target or objective to be

achieved. A manager must decide on the appropriate approach for

reaching that target. The manager then needs to communicate this

approach clearly to his or her team and to allocate tasks to each

team member. Task allocation and delegation of responsibility is

part of the management function. However, other factors will also

have an influence on whether the target is achieved, including the

task in hand, the skills of the team and the style of leadership.

The style of leadership can vary depending on the task. Some

managers allow teams to take charge of their own decision-making

for many tasks. Team leaders will set the objectives but empower

team members to decide how these objectives are achieved. This

has several advantages. It helps to motivate individuals in the team

and it draws on the expertise of the members of the team.

Berian manages a team of 17 in a Tesco in-store bakery. One of

the key challenges of Berian’s job is to ensure his team produces

the right products to meet demand at key times. His usual

management approach is to allow the team to take responsibility

for achieving the desired result. In this way, the team not only buys

into the activity, but also develops new skills. For example, when

the bakery expanded its product range and Berian needed to

ensure that all the products would be on the shelves by 8.00 am,

rather than enforce a solution, he turned to the team for ideas.

The team solved the problem by agreeing to split break times so

that productivity could be maintained. Berian’s approach

produced a positive outcome and increased team motivation.

Tesco’s leadership framework sets out not just the skills and

competencies but also the personal characteristics and

behaviours it expects of its leaders.

Tesco looks for managers who are positive, confident and

genuine, with the capacity to inspire and encourage their teams. A

key part of Tesco’s programme for building leaders is encouraging

self-review and reflection. This allows staff to assess their

strengths and find ways of demonstrating the characteristics that

are vital to the long-term development of the business.

Leadership styles

The business writers Tannenbaum and Schmidt categorised

different leadership styles. They suggested that leadership styles

could be explained on a scale ranging from ‘autocratic’ through

‘democratic’ to ‘laissez-faire’.

The autocratic or authoritarian style is characterised by an ‘I tell’

philosophy. Autocratic leaders tell their staff what to do. This can

give a business clear direction but it may also lead managers to

undervalue or ignore input from their teams. However, an

autocratic approach is appropriate in some situations. It is

valuable when the business faces a crisis or when an urgent

problem arises that requires an immediate response.

G L

O S

S A

R Y

Delegation: Passing authority down an organisational hierarchy while final responsibility remains at the top.

Empowered: Given sufficient authority to exercise control and responsibility in the work environment.

Productivity: Level of output relative to level of input; labour productivity typically measures output per person/hour.

Tesco | Developing appropriate leadership styles

Autocratic Laissez-faireDemocratic

I tell- you

will do as I say

I test- I allow

subordinates to participate in decisions but reserve the power

to take back control

I share- decisions are made equally, usually as part

of a team

‘Hands-off’- team

trusted to make

decisions

I sell- I will

persuade you to do as I say

I consult- I seek the

opinions of subordinates

before making a decision

Use of authority by manager

Area of freedom for subordinates

39639_TESCO 2/9/11 10:50 Page 2

 

 

Stephen is the manager of a medium-sized Tesco store. He has

been with the company for over 10 years and his first job was

filling shelves in the dairy section. He is currently working towards

the Tesco foundation degree. Stephen directly manages a team

of around 20 departmental managers, who between them are

responsible for almost 300 people. Stephen’s leadership style is

usually to allow his managers to make most operational decisions.

However, if, for example, an accident occurs in the store, Stephen

may take control to ensure a prompt and co-ordinated response.

There are some leadership approaches that sit between autocratic

and democratic. These styles allow team participation up to a point.

However, the manager reserves the right to make the final decision.

• Managers adopting an ‘I sell’ philosophy will try to persuade

their teams to accept their viewpoint.

• Managers adopting an ‘I consult’ approach will seek the

opinions of subordinates before taking a decision. This is

moving closer to a democratic style of management.

The best managers adopt leadership styles appropriate to the

situation. Stephen’s preferred leadership style is to take a

democratic approach. He consults widely as he feels that staff

respond better to this approach. For example, when planning a

major stock reduction programme, he encourages his managers to

put forward ideas and develop plans. This increases team

motivation and encourages creativity. Some mistakes may be

made, but they are used as a learning experience. However, as a

store manager, Stephen deals with many different situations. Some

may be business-critical and it is important that he responds to

these in the most appropriate way. In such situations, Stephen may

need to adapt his leadership approach and exert more authority.

The democratic approach is characterised by an ‘I share’

philosophy. Decisions are made within teams, with each member

having equal input. Martin is Tesco’s Programme Manager for

Education and Skills in the UK. He has a range of responsibilities

associated with people, processes and standards. Martin may use a

democratic approach when setting training budgets. Managers can

suggest ideas to make cost savings and they can jointly discuss

their proposals with Martin. By empowering his managers, he gets

them to take ownership of the final agreed budget.

Laissez-faire is at the other end of the spectrum from autocratic.

A laissez-faire manager takes a ‘hands-off’ approach and trusts

teams to take appropriate decisions or actions with broad agreed

boundaries. For example, Martin might leave an experienced

departmental manager to develop a budget. This could be

because he trusts that the manager has a good knowledge of the

needs of the department and of the business.

Leadership styles in action

Although each person will have their own preferred leadership style,

the most effective leaders adopt a style appropriate for the situation.

They will consider several factors in deciding which style to use:

• The task – Is it business-critical? Must a decision be made

immediately? What will be the potential impact on the business?

• The team – Does it have the right skills and resources? Is it

used to making decisions?

• Tradition – What has been the norm in the past?

For example, Martin uses a more authoritarian style if something

needs achieving in a particular way or in a very quick timeframe.

Sometimes budgets need to be reduced quickly in order to make

cost savings. Martin will tell managers what needs to be done and

by when, so that they can then resubmit their budgets in line with

expectations.

Stephen regards inspiring, guiding and influencing his staff as an

important part of his role. Sometimes he may need to inform his

teams about a new in-store innovation or corporate initiative. Even

though this is a ‘tell’ situation, Stephen aims to ‘sell’ the idea. He

tries to ensure that staff understand why it is necessary. If his

people are able to give their opinions, it is more likely that they will

readily support the initiative.

Tesco | Developing appropriate leadership styles

G L

O S

S A

R YMotivation: Attracting a person to do

something because he or she wants to do it.

Budgets: Financial plans showing month-by-month projections for costs, sales and cash flow.

39639_TESCO 2/9/11 10:50 Page 3

 

 

Managers have to be aware of the possible consequences of

using the wrong style in a particular situation. For example, Berian

would not adopt a laissez-faire approach with a new member of

the bakery team. If the employee were not given proper instruction

before operating the baking equipment, the bread might be over-

cooked. Employees might also injure themselves if they don’t use

the equipment properly. In this situation, it is essential to adopt a

‘tell’ approach.

Factors influencing leadership style

People at each level of responsibility in Tesco, from administrators

and customer assistants to directors, face different types of

decisions. Each comes with its own responsibilities and timescales.

These will influence the most appropriate leadership style for a

particular piece of work or for a given project or audience.

Tesco managers have responsibilities for ‘front of house’

(customer-facing) staff as well as ‘behind the scenes’ employees,

such as office staff. Before making a decision, the manager will

consider the task in hand, the people involved and those who will

be affected (such as customers). Various internal and external

factors may also affect the choice of leadership style used.

Internal factors include the levels of skill that employees have.

Large teams may have members with varying levels of skill. This

may require the manager to adopt a more directive style, providing

clear communication so that everyone knows what to do to

achieve goals and tasks. On the other hand, team leaders may

take a more consultative approach with other managers of equal

standing in order to get their co-operation for a project. External

factors may arise when dealing with customers. For example,

Berian may need to use a persuasive style to convince a

customer to accept a replacement product for an item that is

temporarily out of stock.

In order to build a sustainable and robust business, Tesco has set

out critical success factors (CSFs). These are linked at all levels to

its business goals. Some CSFs apply to all employees. These are:

• customer focus – to ensure delivery of ‘Every little helps’

• personal integrity – to build trust and respect

• drive –to achieve results, even when the going gets tough

• team working – to ensure positive relationships in and

across teams

• developing self/others – to motivate and inspire others.

Others are specific to the level of responsibility the person or role

has and covers:

• analysing and decision making

• managing performance

• managing change

• gaining commitment.

By meeting the requirements of these CSFs, Tesco managers can

build their leadership skills & contribute to the growth of the business.

Conclusion

Tesco leaders need to be inspirational, creative and innovative,

ready to embrace change and with a long-term vision for

achievement. Effective leaders manage by example and in doing

so, develop their teams. Tesco encourages all its managers to

lead by example. It requires leaders who can motivate, problem-

solve and build great teams. Tesco employs people in a wide

range of roles and provides a career structure which allows

employees to progress through the organisation. Tesco’s process

of 360-degree feedback allows its employees to reflect on their

own progress and improve. Even if someone starts by working in

store filling shelves– as did Stephen – they can progress through

the organisation into positions of authority and responsibility

G L

O S

S A

R Y

360-degree feedback: Assessment coming from all directions. This includes feedback from managers, colleagues, subordinates and even external parties such as suppliers.

Tesco | Developing appropriate leadership styles

Q U

E S

T IO

N S

1. Describe how Henri Fayol explained the management function.

2. Explain the differences (and similarities) between leadership and management.

3. Compare examples of management styles to analyse the differences (and similarities) between leadership and management.

4. Suggest other situations or decisions when different leadership styles could be used. Evaluate which style would be appropriate in each case.

www.tesco.com

39639_TESCO 2/9/11 10:50 Page 4