Research a Fortune 500 company, but do not use the same company you used for the Week 1 “Social Responsibility” assignment. Examine the company’s strategic philanthropy and how it impacts profits, brand, image and turnover, as well as society as a whole. Also, address any disadvantages or associated costs the company experiences as a result of its strategic philanthropy practices. Write between 750 – 1,250 words (approximately 3 – 5 pages) using Microsoft Word in APA style, see example below. Use font size 12 and 1” margins. Include cover page and reference page. At least 80% of your paper must be original content/writing. No more than 20% of your content/information may come from references. Use at least three references from outside the course material, one reference must be from EBSCOhost. Text book, lectures, and other materials in the course may be used, but are not counted toward the three reference requirement. Cite all reference material (data, dates, graphs, quotes, paraphrased words, values, etc.) in the paper and list on a reference page in APA style. References must come from sources such as, scholarly journals found in EBSCOhost, CNN, online newspapers such as, The Wall Street Journal, government websites, etc. Sources such as, Wikis, Yahoo Answers, eHow, blogs, etc. are not acceptable for academic writing.

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  • Research a Fortune 500 company, but do not use the same company you used for the Week 1 “Social Responsibility” assignment. Examine the company’s strategic philanthropy and how it impacts profits, brand, image and turnover, as well as society as a whole.
  • Also, address any disadvantages or associated costs the company experiences as a result of its strategic philanthropy practices.

 

  • Write between 750 – 1,250 words (approximately 3 – 5 pages) using Microsoft Word in APA style, see example below.
  • Use font size 12 and 1” margins.
  • Include cover page and reference page.
  • At least 80% of your paper must be original content/writing.
  • No more than 20% of your content/information may come from references.
  • Use at least three references from outside the course material, one reference must be from EBSCOhost. Text book, lectures, and other materials in the course may be used, but are not counted toward the three reference requirement.
  • Cite all reference material (data, dates, graphs, quotes, paraphrased words, values, etc.) in the paper and list on a reference page in APA style.

References must come from sources such as, scholarly journals found in EBSCOhost, CNN, online newspapers such as, The Wall Street Journal, government websites, etc. Sources such as, Wikis, Yahoo Answers, eHow, blogs, etc. are not acceptable for academic writing.

Write a paper on the difference between slow cooking and fast cooking food

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I need some assistance with these assignment. the difference between slow cooking and fast cooking food Thank you in advance for the help!

A nation’s diet reveals more about its culture and values than its art or literature (Schlosser, 2002). According to Belanger (1998), the attitude towards fast food mirrors the American society: “industrialized, impersonal, dominated by big business, advertising-driven, hectic, anti-environmental, and not very satisfying.” In today’s hectic world, where there is simply no time for relaxation and pleasure and the society is driven by convenience and speed, fast food seems to be the answer.

Fast food requires no grocery shopping or cooking, thereby saving the labor required to do both.The slow food movement directly opposes every concept that fast food represents – blandness, uniformity, conformity and the blind worship of science and technology (Krummer, 2002). In his article, Vinci (2007) propagates the concept of slow food as eating healthily and responsibly. Although critics of slow food claim that it is elitist and unaffordable by ordinary people, Kummer uses a different range of adjectives to describe the same.

According to him, they are mainly peasant foods that have been prepared the same way for centuries. They are time-tested and spring directly from regional cultures and cuisines (2002, p.12).The affinity towards industrial standardization and mass production is another reason for the increasing popularity of fast food. Fast food stems from an entirely different sort of mass culture and mass production, says Krummer (2002). One Taste Worldwide, the slogan of one of the largest fast-food chains, McDonald’s, perfectly sums up the homogenizing and standardizing effect that seems to have captured the taste buds of many.

Savouring genuine tastes together with saving the environment is the new trend that is taking the world by storm, declares Vinci (2007).&nbsp.

Write 8 pages with APA style on Waste Management Systems.

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Write 8 pages with APA style on Waste Management Systems.

The approaches may also be different for urban and rural populations as well as industrial and residential parts of a community. The local governments mainly handle waste management in urban and rural areas. on the other hand, industries usually manage their waste if it is hazardous (Dhamija, 2006, p. 19). The transition to a sustainable system of waste management requires that leverage points are identified and applied to bring about changes.

Stakeholders in waste management and roles they play in sustainable waste management

Towards the end of the twentieth century, there has been a significant increase in the scope of democracy at the local level in the nations as a result of the devolution of administrations, economies, and politics to the local governments.

Local governments are usually second or third realms of government and are usually used to create a closer connection between the government and the citizens in the locality. While providing services, they should also be political institutions that propagate the voices and choices of the local people. In general, it is the responsibility of the local government to collect and dispose of waste making it the legal owner of the collected waste. Therefore, local governments are supposed to develop measures that will ensure that the type of waste management they are associated with is sustainable (Hawkins and Shaw, 2004, p. 79).

Sharing of similar experiences and perspectives as well as physical nearness to other people is the main aspect that defines a community.

The word community has developed to be identified with terms such as towns, neighborhoods, and villages even though communities can exist in another form of relationships like social, professional, or spiritual. The word community is often used too casually as the people may not have the best opinions throughout. This is because people living in the same community may have differing hopes, convictions, and identities. This implies that there may be a distribution of the level of literacy, education standards as well as socio-economic status within it.

Therefore, as far as waste management is concerned, the community will be affected either positively or negatively depending on the actions of other stakeholders in the sector or their actions of waste management.

research paper on heart and circulation. Needs to be 5 pages. Please no plagiarism. The arteries undergo excellent hydrostatic pressure.

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Need an research paper on heart and circulation. Needs to be 5 pages. Please no plagiarism. The arteries undergo excellent hydrostatic pressure. The hydrostatic pressure is an ideal means of pushing fluids through the cellular wall. The walls of the arteries are so thick that the pressure cannot work alone (Pickering et al. 2005). There needs to be an outer fluid that facilitates diffusion out the arteries. In the opposite case, the walls of the capillaries are thin in order to allow the hydrostatic pressure to act gently in diffusing substances (Agustine 2000).

Permeable membrane plays a role in the fluid passage to the body and out of the body through diffusion. The fluids passed are of different nature and concentration (Agustine 2000). Their passage is dependent on some factors. These factors include pressure, concentration, and temperature of the molecules or solutes covering either side of a permeable membrane. The membrane and the solute are also factors that affect the permeability pressure (Sharon & Emily 2006). Alongside membrane and solute other factors such as solute size, solubility, property, and chemistry may also affect the strength of the permeability layer. In order for a membrane to function well, its permeability is designed to withstand certain levels of pressure (Agustine 2000). The lipid bilayer is a permeable membrane example. The plasma membrane surrounds the biological cells within the lipid bilayer. Phospholipids are also a semi-permeable membrane that is very specific to their tasks (Sharon & Emily 2006). The semipermeable membranes in the human body allow the passage of water and crystalloids from the blood. Even so, it does not allow the passage of plasma proteins. Most of the body cells lie outside the blood capillaries and vessels. Consequently, all the cells will require a balanced utilization of foods and waste disposal. The arteries are created of thick walls that will allow the diffusion of materials (Agustine 2000).

The arteries are involved in the transport of blood to the capillaries. The thin walls of the capillaries allow the permeability of water, food substances, and oxygen through to the individual cells (Pickering et al. 2005). Intercellular substances and tissue fluids vary in order to create accurate pressure for distribution. Some parts maintain the intercellular substances as solutions and in such a case, the tissue fluid acts as a medium for dispersion of colloidal amorphous substances. In some cases, the amorphous substance exists as a rigid gel (Agustine 2000).