Capstone Module 4

Question Description

CASE ASSIGNMENT

Watch the Dealing with Diversity and the Sick Doctors Admit to Spreading Infections at Work videos before working on this assignment. 

Develop a PowerPoint presentation that outlines your processes throughout the investigation and your findings. Your slides should include an interview with the relevant individuals, departments, and agencies that are involved in this scenario; evaluation of the information you gathered throughout the course of your investigation; determination of the best course of action.

Please make sure you take into consideration the language barrier since one of Sara’s co-workers in this scenario only speaks Spanish. Also, have two or three slides that depict the financial implications of Sara missing work as well from the financial point of view of the agency. Health care coverage, or lack thereof, is to be considered here.

Below is an outline of key slides components that I will be looking for in your presentation.

  1. Title
  2. Introduction: (background and context of the problem)
  3. Importance/relevance and extent of the problem
  4. Causes
  5. Stakeholder issues
  6. Legal, ethical, and financial implications—Sarah’s perspectives.
  7. Legal, ethical, and financial implications—agency’s perspectives.
  8. Possible solutions and current attempts
  9. Specific plan (policies or education program) and its likelihood of success
  10. Conclusions
  11. References

ASSIGNMENT EXPECTATIONS LENGTH: 

Length: 20 slides, excluding title page and references.4 References from Required reading.

REQUIRED READING

Ampel, N. M. (2015). T-SPOT.TB assay screening for latent TB infection among healthcare workers? NEJM Journal Watch.Infectious Diseases, doi:http://dx.doi.org/10.1056/nejm-jw.NA38769

Baussano, I., Nunn, P., Williams, B., Pivetta, E., Bugiani, M., & Scano, F. (2011). Tuberculosis among health care workers. Emerging Infectious Diseases17(3), 488–494. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3298382/

de Cuevas, R. M. A., Lawson, L., Al-Sonboli, N., Al-Aghbari, N., Arbide, I., Sherchand, J. B., … & Obasanya, J. (2016). Patients direct costs to undergo TB diagnosis. Infectious diseases of poverty5(1), 1.

Meuter, R. F., Gallois, C., Segalowitz, N. S., Ryder, A. G., & Hocking, J. (2015). Overcoming language barriers in healthcare: A protocol for investigating safe and effective communication when patients or clinicians use a second language. BMC health services research15(1), 1.

Rachel M Anderson, d. C., Lawson, L., Al-Sonboli, N., Al-Aghbari, N., Arbide, I., Sherchand, J. B., . . . S, B. S. (2016). Patients direct costs to undergo TB diagnosis. Infectious Diseases of Poverty, 5 doi:http://dx.doi.org/10.1186/s40249-016-0117-x

Vandersteegen, T., Marneffe, W., & Vandijck, D. (2015). Defensive medicine: Implications for clinical practice, patients and healthcare policy. Acta Clinica Belgica, 70(6), 396-397. doi:http://dx.doi.org/10.1179/2295333715Y.0000000037

 

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755 Coaching Evaluation Discussion Thread WK 5

Discussion boards are collaborative learning experiences. As a result, additional replies and/or longer threads are highly encouraged as this adds to the discussion. While writing must be in the third person, life examples supported by research are also encouraged.

Each thread must demonstrate course-related knowledge. Each thread must contain citations and references from at least 2 different peer-reviewed articles and 1 citation and reference from the textbook ( Boysen-Rotelli ) in current APA format.  You must also include one Biblical integration.

Please see the attachment for instructions.

Please Review the grading Rubric before starting this paper.

Gender and architecture

This essay discusses how gender still affects modern architecture design. In the very early state, architecture reflected feminine and masculine mostly on its form. In modern times, architecture avoids any exterior form of gender. Modern architecture is degendered. However, gender influences architecture in inevitable ways. Simone de Beauvoir said in her The Second Sex, One is not born, but rather becomes, a woman.  Femininity is an artifact of civilization. Women is gradually shaped by the man-dominated society and was told to be secondary and passive. Modern architecture pursues functionalism and thinks making even spaces could avoid any discussion of gender. Degendered space is not a neutral or unbiased space. In a lingual context, words like architect, steel, concrete and screw are masculine, and tearoom, kitchen and nursery are feminine. Are these words born to be masculine or feminine? Are they biased as well? Female architects will also be discussed, mostly about their gender as one of the valuable elements in their design. Such as Kazuyo Sejima compares to her teacher Toyo Ito, and Charlotte Perriand to her mentor Le Corbusier. In Sejimas design, it is seemingly floating and fragile at the first glance but it is strong and functional in reality. Perriand furnished modernity by her keen observation and vision of the world and its cultural and artistic expression. Degendered architecture is never enough. This essay will conclude with a discussion of what to take to make gender-neutral and truly humane, artistic space.

i have presentation about oud its arabic musical instrument

this is the example that my proffesor wants it to be :

I want my presinetatoin which is about ” oud” be like this one below :

 

Informative Speech Outline

 

Title: Fast Food

 

Speaker: Kristine Diwa

 

Specific Purpose: To inform my audience about fast food.

 

Thesis Statement: Fast food is convenient and very affordable, but it also has its negative effects.

 

INTRODUCTION

 

I. Attention getter: Who has never heard of McDonalds?

 

II. Establishment of ethos: I have been a food lover ever since I was little, specifically of junk food and fast food. I have pretty much tried every fast food chain, like majority of students who are on a budget. But today, I am going to focus on the pros and cons of fast food and what every consumer should have in mind before indulging on it. 

 

III. Preview (each main point):

           

            First, I’ll inform you about the birth of fast food.

 

            Next, I’ll tell you the benefits of fast food, and

 

            Lastly, I’ll point out the disadvantages/negative effects of fast food.

 

Transition: First of all, I am going to explain more about fast food and how it all started.

 

BODY

 

I. Fast food has become a big part of our economy; it is time to look back on how it all started.

 

A. According to Tracy Wilson from howstuffworks.com, fast food has been around since the 17th century but did not gain popularity until the 18th century.

 

B. Wilson also states that “McDonald’s was the first to use the assembly-line system and opened their redesigned restaurant in 1948. From there, several other fast food-chains that we have come to know of have opened.” Fast food chains like Burger King, Taco Bell, Wendy’s and many more began all around the same time. From there is the start of what we have all come to know as our fast food restaurants.

 

(Transition: Next, I am going to discuss the benefits of fast food).

 

II. Fast food does have benefits, two of which are mainly the affordability and its convenience.

 

A. According to proconlist.com, majority of the pros of fast food is the convenience. With our busy society and lack of time to prepare home-cooked meals, people find it very convenient to choose fast food as the easiest alternative since there are plenty of fast food restaurants at almost every corner. It is so convenient, and is perfect food for on the go.

 

B. Stein, the author of the article, “What are the Benefits of Fast Foods?” states that “The low cost of a fast food meal compared to a meal at a sit-down restaurant can help you stay within your budget”. Restaurants and home-cooked meals can end up costing $10 or higher per meal compared to a fast food meal where you can get a ton of food and super full within $5.

 

 (Transition: Finally, I am going to reveal the negative effects of fast food).

 

III. Fast food is not as delicious as it seems and can be harmful for our bodies/health. 

 

A. As stated by Huffington Post, the contents used in fast food aren’t really what they should be. The meat is usually made of pink slime, chicken nuggets are made of the scraps of the chicken, and even “salads contain propylene glycol, which can also be found in antifreeze and sexual lubricants”.

 

B. According to the doctors featured in Morgan Spurlock’s movie, “Super Size Me”, we should steer away from fast food as much as we can because it can increase our risk for all sorts of diseases and will make us feel a lot of negative effects with too much consumption of it.

 

(Transition: To wrap up my speech, I have just informed you about fast food and its pros and cons).

 

CONCLUSION

 

I. Summarize (overall theme): Fast food has its benefits, but also a lot of negative effects that should be considered before consuming it.

 

II. Review (each main point): I explained how fast food started, the benefits of fast food, and the negative effects of it. 

 

III. Creative concluding thought (end with impact): Before walking in to a nearby McDonald’s or any of your favorite fast food chain, think about what that food is really made of and what it can do to your body before you consume it.

 

 

 

Works Cited

“Fast Food.” RSS. N.p., n.d. Web. 07 Apr. 2014.

Jacques, Renee. “These Disturbing Fast Food Truths Will Make You Reconsider Your Lunch.” The Huffington Post. TheHuffingtonPost.com, 20 Nov. 2013. Web. 06 Apr. 2014.

Stein, Natalie. “What Are the Benefits of Fast Foods?” LIVESTRONG.COM. LIVESTRONG.COM, 23 Feb. 2014. Web. 07 Apr. 2014.

Wilson, Tracy V. “How Fast Food Works.” HowStuffWorks. HowStuffWorks.com, 22 Aug. 2006. Web. 07 Apr. 2014.

 

 

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