American History Questions

 

1. The Thirteenth Amendment effectively brought an end to slavery in the United States. Lincoln had issued the Emancipation Proclamation over 3 years earlier. Why, then, was the Thirteenth Amendment issued? Was it necessary? How come?

2. The Fourteenth Amendment settled the question of who is a citizen of the United States. (anyone naturalized or born here). Why are Indians excluded?

3. Persons who are citizens may not be denied the right to vote according to the Fifteenth Amendment. The Civil Rights crises of the 1960s, and the work of Martin Luther King (and many others) sought, among other things, to assure that the right to vote was available to all. Why? The Fifteenth Amendment had been passed almost a hundred years earlier. How could persons be denied the ballot?

4. How could Andrew Johnson, Lincoln’s successor, veto the Civil Rights Bill in 1866 when the 13th Amendment had already been passed in 1865? What issues did he cite to justify his veto? (Hint: look at the Johnson primary source)

5. The 14th Amendment. How does Foner explain the relationship between the Federal and the State as a result of the 14th Amendment?

https://util.wwnorton.com/jwplayer?type=video&msrc=/wwnorton.college.public/history/give/reconstruction-johnson.mp4&csrc=/wwnorton.college.public/history/give/reconstruction-johnson.vtt&cp=1

https://util.wwnorton.com/jwplayer?type=video&msrc=/wwnorton.college.public/history/give/14th-amendment.mp4&csrc=/wwnorton.college.public/history/give/14th-amendment.vtt&cp=1

https://util.wwnorton.com/jwplayer?type=video&msrc=/wwnorton.college.public/history/give/reconstruction-amendments-2.mp4&csrc=/wwnorton.college.public/history/give/reconstruction-amendments-2.vtt&cp=1

Chemistry Week One Assign

 

  1. Answer the following question in one paragraph: Why can physical methods be use to separate mixtures but not compounds?
  2. Obtain a food item that has a nutrition label. From the information on the label, determine the number of grams of carbohydrate, fat and protein in one serving. Using the caloric values calculate the total calories for one serving

Language And Critical Thinking

  

Assignment

Explain the impact of language on critical thinking and decision making.  Make sure you include the challenges presented by language and how one can manage these challenges. 

Include detailed speaker notes explaining the content on each slide

Instructions

  • Develop      a 10 to 15 slide PowerPoint presentation.
  • Include      detailed speaker notes to explain each slide content. If      you do not know how to include speaker notes there is a tutorial on You      Tube. 
  • Support      your presentation with at least 3 credible academic references.
  • Follow      APA format where appropriate (i.e., quoted material, citation for images      borrowed–unless free). 

Analysed and applied marketing strategy from case study (Wiikano Ochards)

Please see the attached file for all the instructions

Weblink to accs case study: https://services.hbsp.harvard.edu/api/courses/669630/items/918517-PDF-ENG/sclinks/699c57a13a2299648ea0c4dff50bde05

Note: the file named ‘rough outline’ can be used as a guideline. It doesn’t has to be fixed.

please do your best